Bartender Reports To: Restaurant Manager / Head Waiter Job Summary: The Bartender is responsible for crafting classic and innovative cocktails, serving beverages, and managing the bar area. This role requires mixology expertise, a engaging personality, and the ability to provide…
VIP Waiter / Waitress Reports To: Head Waiter/Waitress, Restaurant Manager Job Summary: The VIP Waiter/Waitress provides an unparalleled, discreet, and highly personalized dining experience for the restaurant's most esteemed guests, VIPs, and regular patrons. This role requires exceptional product knowledge,…
Marketing Manager Reports To: General Manager / Owner Supervises: Marketing Coordinator, external agencies/contractors Job Summary: The Marketing Manager is responsible for developing, implementing, and executing the restaurant's overall marketing and promotional strategy. This role drives brand awareness, customer acquisition, and…
Head Sushi Chef (Itamae) Reports To: Executive Chef / Owner Supervises: Sushi kitchen staff (Chefs de Partie, Commis) Job Summary: The Head Sushi Chef is the master of the sushi bar, responsible for the entire sushi program. This role ensures…
Head Waiter / Head Waitress (Maître D' / Captain) Reports To: Restaurant Manager Supervises: Senior Waiters, Wait Staff Job Summary: The Head Waiter/Waitress is the captain of the dining room floor during a shift. This role leads the service team,…
Marketing Coordinator Reports To: Marketing Manager Job Summary: The Marketing Coordinator supports the Marketing Manager in the day to day execution of marketing campaigns and initiatives. This role focuses on content creation, social media management, administrative tasks, and coordinating promotional…
Senior Waiter Reports To: Head Waiter/Waitress Job Summary: The Senior Waiter is an experienced and proficient service professional responsible for providing excellent, polished service to multiple tables. They work with a high degree of autonomy, mentor junior staff, and handle…
Reservations Agent Reports To: Restaurant Manager / Head Waiter Job Summary: The Reservations Agent is the first point of contact for guests and is crucial in managing the restaurant's seating inventory and guest database. This role requires exceptional communication skills,…
Restaurant Manager Reports To: General Manager / Owner Supervises: All front of house staff, including Head Waiter/Waitress, Bartenders, and Reservations. Job Summary: The Restaurant Manager is responsible for the overall daily operation of the front of house. This leadership role…
Job Details Ideal Candidates At least high school diploma. Minimum 3 years of experience in similar position in a high volume, fine dining concept. International experience is a plus. Fluent in English. Other Languages such as Italian, French, Spanish, Russian…
Job Details Ideal Candidates Minimum 1 2 years of experience in similar position in hospitality industry, preferred but not limited to Good in English Good communications and interpersonal skills Basic computer skills (Recommended to have previous experience in restaurant software)…
Job Details Ideal candidate: Certification as a Sommelier or a Degree in Hospitality is beneficial. Previous experience as a Sommelier, Wine Steward, or in a Hospitality role in fine dining concept Extensive knowledge on wines and regions of the different…
Job Details Requirements Bachelor's degree in Human Resources, Business Administration, or a related field; additional certification in HR or talent acquisition is a plus. Proven experience in recruitment or talent acquisition within the hospitality industry. Strong interpersonal and communication skills,…
Job Details Ideal Candidate: Proven experience (5+ years) in a similar role within high end hospitality venues, F&B stand alone operation & European/International experience will be highly preferred Deep knowledge of beverage trends, mixology, and an innovative approach to menu…
Job Details Qualifications Bachelor's degree or relevant experience 5+ years' experience in Human Resources within Hospitality Industry. Strong recruiting and demonstrated ability to improve talent acquisition strategies Demonstrated expertise training managers and employees Strong organizational, critical thinking and communications skills…
Job Details Requirements: Experience: Minimum of 2 3 years of experience in a supervisory or senior reception/hostess role within a high end restaurant or hospitality setting. Leadership Skills: Strong leadership abilities with a focus on team development and creating a…
Job Details Ideal Candidates Certification as a Sommelier or a Degree in Hospitality is beneficial. Previous experience as a Sommelier, Wine Steward, or in a Hospitality role in fine dining concept Good knowledge on wines and regions of the different…
Job Details Key Qualifications Bachelor's degree in marketing, Business, or a related field, master's degree is preferred. Minimum 7 10 years of marketing experience, ideally within the luxury/lifestyle hospitality sector. Proven track of record in managing brand and tactical marketing…
Job Details Qualifications Degree in fields related to Marketing, Communication and Business Minimum 1 2 years of experience Experience working in the leisure, tourism or hospitality industry Excellent spoken and written English Excellent communication and people skills Very strong social…
Job Details Ideal Candidates At least high school diploma Minimum 1 2 years of experience in similar position in a high volume, fine dining concept Fluent in English Excellent communications skills Outstanding customer service skills Positive and high energy level…
Job Details What We're Looking For: Previous experience as a waiter in a high end or fast paced restaurant is preferred A friendly, positive attitude with excellent communication skills Ability to handle pressure while maintaining a high standard of service…
Job Details Ideal candidate: Minimum 1 2 years of experience in similar positions in a high volume, fast paced restaurant, fine dining restaurant Good in English Good communications and interpersonal skills Customer oriented with a positive attitude and smiling face…
Location: Dubai Job Type: Hybrid (Combination of Remote and Office Work) Employment Type: Full Time / Part Time Company: Sunset Hospitality Group About Sunset Hospitality Group: Sunset Hospitality Group operates over 86 venues and with presence in 26 countries with…
Sunset Hospitality Group is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness Centers, and more. SHG operates over 58 venues and with presence in 17 countries with a commitment…
Restaurant Manager Location: Dubai, UAE Reporting to: General Manager / Operations Director About the Role: We are seeking an experienced and dynamic Restaurant Manager to lead our front of house team and ensure the seamless operation of our dining service.…
Job Summary: The Head Waiter oversees the dining room operations, ensuring exceptional guest service, smooth workflow, and efficient coordination between waitstaff and kitchen teams. They lead by example, maintain service standards, and handle guest inquiries or complaints professionally. Key Responsibilities:…
Job Summary: We are looking for a friendly, professional, and customer focused Waiter/Waitress to join our team. The ideal candidate will provide excellent dining experiences for our guests by taking orders, serving food and beverages, and ensuring customer satisfaction. Key…
Baoli Dubai is hiring. We are building our team ahead of the new season and looking for passionate hospitality professionals to join us. Ideal candidates will embody elegance, energy, and excellence in service. Key Responsibilities: Deliver exceptional guest experiences in…
Job Summary: The Head Waiter is responsible for overseeing the dining room operations, ensuring exceptional guest service, and leading the serving staff. This role requires strong leadership, excellent customer service skills, and the ability to manage a team efficiently while…
Job Summary: The Demi Chef de Partie (DCDP) is a skilled cook responsible for assisting the Chef de Partie in managing a specific section of the kitchen. They ensure high quality food preparation, maintain kitchen standards, and support smooth kitchen…
Job Summary: The Telephone Operator is responsible for managing incoming and outgoing calls, directing calls to the appropriate personnel or departments, and providing general information to callers in a professional and courteous manner. The operator ensures smooth communication within the…
Job Summary: The Chef de Cuisine is the culinary leader responsible for overseeing all kitchen operations, ensuring exceptional food quality, maintaining high standards of hygiene, and managing the kitchen team. This role requires creativity, strong leadership, and a passion for…
Job Summary: The Waiter / Captain is responsible for providing excellent customer service, ensuring a smooth dining experience, and supervising the service staff (if in a captain role). Duties include taking orders, serving food and beverages, handling customer requests, and…
Location: Dubai Job Type: Hybrid (Combination of Remote and Office Work) Employment Type: Full Time / Part Time Company: Sunset Hospitality Group About Sunset Hospitality Group: Sunset Hospitality Group operates over 86 venues and with presence in 26 countries with…
Get AI powered advice on this job and more exclusive features. Sunset Hospitality Group is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness Centers, and more. SHG operates over…
Job DetailsIdeal CandidatesMinimum 1 2 years of experience in similar position in hospitality industry, preferred but not limited toGood in EnglishGood communications and interpersonal skillsBasic computer skills (Recommended to have previous experience in restaurant software)Customer oriented with a positive attitude…
Job DetailsWhat We're Looking For:Previous experience as a waiter in a high end or fast paced restaurant is preferredA friendly, positive attitude with excellent communication skillsAbility to handle pressure while maintaining a high standard of serviceStrong knowledge of food, wine,…
Job DetailsQualificationsBachelor's degree or relevant experience5+ years' experience in Human Resources within Hospitality Industry.Strong recruiting and demonstrated ability to improve talent acquisition strategiesDemonstrated expertise training managers and employeesStrong organizational, critical thinking and communications skillsAttention to detail and good judgementCompany DescriptionSunset…