XL CATERING AND HOSPITALITY SERVICES
Job Responsibilities: Vegetable Cutting : Wash, peel, chop, slice, and dice vegetables, fruits, and other ingredients according to recipes, salads and portion requirements. Assist chefs and kitchen staff in daily food preparation tasks. Maintain cleanliness and hygiene in the kitchen,…
Key Responsibilities: Prepare and cook different types of parathas (plain, stuffed, or specialty varieties) according to standard recipes. Cook parathas to perfection using appropriate techniques and equipment Monitor inventory of ingredients and notify the supervisor when supplies need replenishing. Maintain…
Key Responsibilities Prepare and assemble sandwiches, wraps, salads, and other menu items following standard recipes. Make fresh juices, smoothies, and beverages to order. Ensure food quality, presentation, and portion consistency. Maintain the cleanliness and organization of the kitchen, prep area,…
Key Responsibilities Receive, inspect, and record deliveries of food items, beverages, and catering supplies. Verify quantities, quality, and condition of items against purchase orders and delivery notes. Ensure proper storage and labeling of all food and non food items in…
Key Responsibilities: Prepare and cook authentic Kerala cuisine, including vegetarian and non vegetarian dishes (e.g., sadhya, fish curry, biryani, appam, puttu, stew, etc.) Plan and execute menus for catering events, functions, and special occasions. Maintain high standards of hygiene, taste,…
Key Responsibilities : Identify, pursue, and secure new business opportunities in the catering and event industry. Develop and maintain strong relationships with corporate clients, event planners, and other potential partners. Deal with customer inquiries promptly and provide excellent service to…
Key Responsibilities: Greet and serve customers in a polite and professional manner. Take and deliver food and beverage orders accurately. Handle billing, cash, and electronic payments efficiently and responsibly. Maintain cleanliness and orderliness of the dining and counter areas. Coordinate…
Key Responsibilities: Serve as the main liaison between clients and the catering team. Develop and maintain strong relationships with clients to ensure satisfaction and repeat business. Manage projects and event planning and execution, ensuring client expectations are met or exceeded.…
Key Responsibilities: Prepare and cook a variety of Arabic dishes, including appetizers, main courses, and desserts, according to standard recipes and portion sizes. Ensure all food is prepared to the highest quality and flavor standards. Maintain cleanliness and organization in…
Key Responsibilities Cut, trim, bone, and portion different types of meat and poultry as per kitchen requirements. Ensure proper handling, storage, and labeling of all meat products to maintain freshness and quality. Maintain cleanliness and sanitation of all tools, equipment,…
Key Responsibilities: Prepare, cook, and present Continental dishes according to standard recipes. Ensure all meals meet quality, taste, and presentation standards. Maintain kitchen hygiene, cleanliness, and compliance with food safety standards. Monitor stock and assist in inventory management. Collaborate with…
Key Responsibilities: Identify and pursue new business opportunities in the catering and hospitality sectors. Develop and maintain strong relationships with corporate clients, government entities, and other stakeholders. Prepare and present proposals, quotations, and business presentations tailored to client needs. Conduct…
Key Responsibilities: Prepare and cook a variety of Filipino dishes, including appetizers, main courses, and desserts, following authentic recipes and standards. Ensure consistent quality, taste, and presentation of all dishes served. Maintain proper hygiene, cleanliness, and food safety standards in…
Job Summary We are seeking a dedicated and experienced Catering Supervisor to oversee daily catering operations, ensure smooth service delivery, and maintain high standards of food quality and customer satisfaction. The ideal candidate should have strong leadership skills, hands on…