HUNDRED GROUP
Key Responsibilities Provide attentive and professional customer service to all guests. Assist in serving food and beverages promptly and accurately. Operate and manage POS systems for order entry and billing. Ensure tables and service areas are clean, organized, and ready…
Role Overview We’re seeking a passionate and creative Pastry Chef to lead our pastry program. You’ll be responsible for crafting high quality pastries and cakes that elevate the customer experience and reflect our commitment to excellence. Responsibilities Develop and execute…
Your Role As Chef de Partie, you’ll take ownership of a specific section of the kitchen, ensuring every dish meets our high standards of flavor, presentation, and consistency. You’ll work closely with the Sous Chef and Head Chef to execute…
Required Skills & Qualifications: Bachelor’s degree in Finance, Business Administration, or related field Minimum 3 years of experience in cost control with F&B sector background Strong analytical and problem solving skills Excellent communication and reporting abilities Attention to detail and…
Key Responsibilities Source and negotiate with local and international suppliers for F&B products, equipment, and services Ensure timely procurement of goods while maintaining optimal inventory levels Monitor market trends and pricing to ensure cost effective purchasing Maintain accurate records of…
Key Responsibilities Manage daily accounting operations including accounts payable/receivable, bank reconciliations, and general ledger Monitor and control food and beverage costs, inventory, and wastage Prepare monthly financial statements and reports for management Ensure compliance with local tax laws and financial…
Job Responsibilities: Greet and serve guests with professionalism and warmth Take orders accurately and deliver food and beverages promptly Maintain cleanliness and organization of the dining area Coordinate with kitchen and bar staff for smooth service Address customer inquiries and…
Key Responsibilities Develop and evolve the brand’s creative direction, tone, and visual language Lead concept development for seasonal campaigns, product launches, and in store experiences Oversee design across all platforms: print, digital, packaging, signage, and spatial design Collaborate with marketing,…
Key Responsibilities Develop and implement seasonal and thematic visual merchandising strategies Design in store displays, signage, and product arrangements that align with brand aesthetics Ensure visual consistency across all customer touchpoints (interior, exterior, pop ups, events) Source and manage display…
Requirements: Proven sales experience in the Qatar market, preferably in the F&B or coffee industry Strong network of contacts within coffee shops, restaurants, and hospitality businesses Valid Qatar driving license (mandatory) Excellent communication and negotiation skills Self motivated, goal oriented,…
Requirements: A genuine love for coffee and curiosity about roasting Basic understanding of coffee origins, processing, and flavor profiles Strong attention to detail and willingness to learn Ability to work in a fast paced, team oriented environment Proven experience in…
Requirements: Proven sales experience in the Qatar market, preferably in the F&B or coffee industry Strong network of contacts within coffee shops, restaurants, and hospitality businesses Valid Qatar driving license (mandatory) Excellent communication and negotiation skills Self motivated, goal oriented,…
Key Responsibilities Oversee daily operations of the branch, ensuring smooth workflow and exceptional customer service Lead, train, and motivate staff to maintain high performance and team morale Manage inventory, ordering, and supplier relationships to ensure product quality and availability Ensure…
Key Responsibilities Oversee daily operations of the branch, ensuring smooth workflow and exceptional customer service Lead, train, and motivate staff to maintain high performance and team morale Manage inventory, ordering, and supplier relationships to ensure product quality and availability Ensure…
KEY RESPONSIBILITIES: Maintenance Supervision Oversee maintenance of food processing equipment, refrigeration units, HVAC, and facility infrastructure. Ensure compliance with food safety standards (e.g., HACCP, GMP) during maintenance activities. Schedule and supervise preventive and corrective maintenance tasks. Maintain logs of equipment…
Key Responsibilities: Logistics Management Plan, implement, and monitor inbound and outbound logistics operations. Optimize transportation routes and delivery schedules. Assign drivers and coordinate vehicle dispatching based on branch requests and delivery priorities. Serve as the primary point of contact for…
Key Responsibilities Prepare and serve a variety of espresso based drinks, pour overs, teas, and specialty beverages according to shop standards. Operate and maintain coffee equipment including espresso machines, grinders, and brewers. Engage customers with warmth and professionalism, offering menu…
Key Responsibilities Logistics Management Plan, implement, and monitor inbound and outbound logistics operations. Optimize transportation routes and delivery schedules. Assign drivers and coordinate vehicle dispatching based on branch requests and delivery priorities. Serve as the primary point of contact for…
Key Responsibilities Assist in preparing and reviewing budgets and cost estimates for projects and operations Monitor actual costs against budgeted figures and report variances Maintain and update cost tracking systems and databases Support monthly and quarterly financial reporting processes Coordinate…