Company Description OUR COMMITMENT TO DIVERSITY & INCLUSION: We are an inclusive company and our ambition is to attract, recruit and promote…
Job Summary: The Chef de Cuisine is the culinary leader responsible for overseeing all kitchen operations, ensuring exceptional food quality, maintaining high…
Job Role: Head Chef Location: Qatar Job Description: Qualification: Degree/Diploma or formal culinary/catering training from a recognized culinary institute or hotel Experience:…
Company Description At the 25hours Hotel One Central, Bedouin traditions are brought back to life and reinterpreted in a contemporary way. Here…
Job Summary: The Chef de Partie is responsible for managing a specific section of the kitchen (e.g., sauces, grill, pastry) and ensuring…
Sous Chef, La Mar (16832) At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision,…
Company Description SO/ is a coveted collection of hotels, rooted in the world of fashion. Making its stylish debut on the global…
We are seeking a highly motivated and enthusiastic Commie Chef to join our culinary team. This entry level position is ideal for…
Head Chef & Commis I / Commis II - High End Restaurant Group (7 Openings) Company: Confidential F&B Group (multi brand, UAE)…
The role of the Head Chef is ultimately to provide an efficient and cost effective food service to the establishment. Responsibilities: Ensure…
Knowladge of all types of Breads bunns ,croissants,danish,pie,cup cakes soft pastries,slab cakes,rolls,swiss rolls,puff pastries,french pastries, vennosseries ect... Laminated flavoured croissant bio colour…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
We're Hiring: Cake Chef - Ajman Branch Are you passionate about baking and cake decoration? Join our team! Location: Ajman Position: Cake…
Company Description Themes from the adventurer Ibn Battuta's travels influence the architecture and style of the property, with intricate design. This 5…
SOUS CHEF Reports To: Head Chef Supervises: CDPs, DCDPs, Commis Chefs Summary: The Sous Chef (meaning "Under Chef" in French) is the…
Company Description Established in 2000 in Turkey, Rixos pioneers the 'ALL Inclusive, ALL Exclusive' concept, inviting guests to discover a world of…
Job Description: Apt Resources is excited to present an exceptional opportunity for a skilled Chef De Partie specializing in Butchery to join…
Your future, our legacy Hotel One Palm at Jumeirah Dorchester Collection Division & Department Food & Beverage Kitchen Job Title Junior Sous…
Demi Chef de Partie (Continental) Job Summary: The Demi Chef de Partie is a section leader responsible for a specific part of…
A Pastry Assistant works under the supervision of a pastry chef to help prepare, bake, and present a variety of baked goods…