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food quality
Jobs 581 - 600 of 150874
  • Head Catering Chef Marsa Village Years Dubai, DU, AE Jan 30, 2026

    The Head Catering Chef will be responsible for leading the culinary operations of the catering department, ensuring the highest standards of food…

  • CDP THERME GROUP Years Dubai, DU, AE Jan 30, 2026

    Maintains a high level of food quality as per culinary standards, whilst following Menus, Recipe formats and directions as outlined by Head…

  • Sous Chef Roya International Years Dubai, DU, AE Jan 30, 2026

    We are currently hiring for a SOUS CHEF to handle the overall kitchen of our Authentic Indian Restaurant in Dubai! GENERAL SUMMARY…

  • Please Read First. Position: Barista Work Locations - Sharjah Barista Responsibilities: Preparing foods, such as sandwiches or baked goods, grinding and blending…

  • Restaurant Supervisor Reyadah Years Dubai, DU, AE Jan 30, 2026

    Job Title: Restaurant Supervisor Location: Dubai Salary: AED 3,800 per month Joining: Within 1 month Job Summary: We are looking for an…

  • Cook Seven Wellness Club Years Dubai, DU, AE Jan 30, 2026

    We are looking for an energetic and skilled Cook to join our food stall at Miracle Garden. The role requires speed, consistency,…

  • https://www.mncjobsgulf.com/company/accor
    Speciality Chef Doner ACCOR Years Dubai, DU, AE Jan 30, 2026

    Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

  • At Crowne Plaza(R) Hotels & Resorts our goal is to make business travel work. That's where you come in. When you are…

  • Cook picknshake Years Al-Wukayr, WAK, QA Jan 30, 2026

    Key Responsibilities Prepare and cook breakfast items, light meals, and cafe specials. Ensure consistency in food quality, taste, and presentation. Maintain kitchen…

  • Head Chef Taash Group Years Sharjah, SH, AE Jan 30, 2026

    Job Role & Responsibilities: Lead day to day kitchen operations with a focus on Kerala traditional and modern cuisine. Develop innovative menus…

  • Sous Chef Roasters Years Dubai, DU, AE Jan 30, 2026

    Job Description: Prepare and cook menu items according to company recipes, portion control, and presentation standards. Ensure all food is prepared to…

  • Bike driver AAR Enterprises Years Abu Dhabi, AZ, AE Jan 30, 2026

    We are hiring Bike Drivers with their own bikes to join our restaurant outlets. The role involves safe and timely delivery of…

  • PURPOSE OF POSITION The Kitchen Manager ensures the smooth day to day operation of BABA ROMA's outlet kitchen operations by maintaining our…

  • Italian Cuisine Chef Zenith Consulting Years Doha, DAW, QA Jan 30, 2026

    We are seeking a highly skilled and passionate Italian Cuisine Chef to join a reputable hospitality group in Doha. The ideal candidate…

  • Restaurant Manager ABAJOUR RESTAURANT Years Doha, DAW, QA Jan 30, 2026

    We are seeking an experienced and dynamic Restaurant Manager to oversee daily operations, ensure exceptional customer service, and lead a motivated team…

  • Commis Chef mamafri Restaurant LLC Years Dubai, DU, AE Jan 30, 2026

    A commis job description includes performing basic food preparation, maintaining a clean and organized workstation, and assisting senior chefs with cooking duties…

  • Overview: We are looking for a talented and experienced Lady Chef for house, who is highly skilled in multi cuisine dishes, with…

  • https://www.mncjobsgulf.com/company/atlantis-the-palm
    Chef de Partie, Kaleidoscope Atlantis The Palm Years Dubai, DU, AE Jan 30, 2026

    Chef de Partie, Kaleidoscope (18448) A part of Kerzner International, a global leader in luxury hospitality, Atlantis, The Palm is a world…

  • Kitchen Staff tamtam Years Dubai, DU, AE Jan 30, 2026

    APPLY NOW AND START ASAP!!! URGENT HIRING: KITCHEN STAFF ? Expected Start Date: ASAP!!! ? Job Types: Full time, Permanent Position Overview…

  • Commis III United Development Company Years Doha, DAW, QA Jan 30, 2026

    Role Objective: ? Commis is responsible for the hygienic preparation, safe cooking and quality presentation of each dish within the restaurant's menu.…