Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. Assisting kitchen staff to unload food supplies from delivery trucks. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. Neatly putting away all…
A professional waiter greets guests, takes food and drink orders, serves meals, and handles payments while ensuring a positive customer experience. Key duties include being knowledgeable about menu items, coordinating with kitchen staff, and maintaining a clean and organized dining…
The Waiter/Waitress is responsible for providing excellent customer service to guests by taking orders, serving food and beverages, and ensuring a pleasant dining experience. This role requires a friendly demeanor, efficient service, and strong communication skills. Key Responsibilities: Guest Service:…
Key responsibilities Program development: Creating and implementing food safety and quality assurance programs, policies, and procedures. Auditing and compliance: Conducting internal and external audits of facilities and processes to ensure compliance with government regulations and company standards. Risk management: Identifying…
A cleaner's duties include performing general and deep cleaning tasks such as dusting, sweeping, mopping, vacuuming, and sanitizing surfaces and fixtures; emptying and disposing of trash; cleaning and restocking restrooms and kitchens; washing windows; reporting maintenance issues; stocking supplies; and…
We are seeking a highly skilled and creative Seafood Head Chef to oversee all kitchen operations with a primary focus on our seafood program. The ideal candidate will be a culinary artist with exceptional leadership skills, capable of managing a…
Prepare and cook a wide variety of authentic and innovative Chinese dishes, ensuring exceptional taste, presentation, and consistency. Master various Chinese cooking techniques. Maintain a deep understanding of Chinese regional cuisines, ingredients, and flavor profiles. Ensure all dishes adhere to…
Responsibilities: Onboarding: Conduct thorough onboarding processes for new employees, ensuring a smooth transition into the organization. Maintain accurate recruitment records and track key recruitment metrics. Payroll Administration: Process payroll accurately and on time, ensuring compliance with all applicable labor laws…
• Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. • Assisting kitchen staff to unload food supplies from delivery trucks. • Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. •…