We are looking for a responsible Kitchen In-Charge to oversee daily kitchen operations. The role includes supervising staff, managing inventory, maintaining hygiene standards, ensuring food quality, and supporting cost control. The ideal candidate should have leadership skills, kitchen experience, and a focus on efficiency and cleanliness.
Key Responsibilities:
Manage kitchen staff and schedules.
Oversee food preparation and quality.
Maintain inventory and place orders.
Ensure kitchen cleanliness and food safety compliance.
Control food wastage and support cost-saving measures.
Requirements:
Proven experience in kitchen supervision.
Good knowledge of food safety and hygiene.
Strong leadership and organizational skills.
Location:
Al Ain
Budget:
4000-5000 AED
Job Type: Full-time
Pay: AED4,000.00 - AED5,000.00 per month
Ability to commute/relocate:
Al-Ayn: Reliably commute or planning to relocate before starting work (Required)
Application Question(s):
* Expected Salary?
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