emirates tastes catering services
· Assist in compliance reviews, general risk assessments, and other safety assessments to support Quality, Health, Safety, and Environmental Management. · Maintain relevant QHSE logs and documentation. · Assist in compliance with applicable laws and regulations. · Prepare applicable QHSE…
Inspect, maintain, and repair kitchen appliances and equipment (gas, electrical, and mechanical). Perform routine preventive maintenance to ensure that machines continue to run smoothly and efficiently. Respond promptly to maintenance requests from kitchen and catering teams. Diagnose faults and repair…
Key Responsibilities: Operational Management Plan, coordinate, and oversee daily catering operations and events. Ensure compliance with food safety, hygiene, and quality standards. Maintain proper inventory, ordering, and cost control of food, beverages, and supplies. Supervise food preparation and presentation to…
Supervise and manage a team of cleaners and utility staff in catering operations. Plan daily cleaning schedules for kitchen, dining, and storage areas, ensuring timely completion. Monitor hygiene standards in food preparation, storage, and serving areas in line with HACCP,…
Inspect, maintain, and repair kitchen appliances and equipment (gas, electrical, and mechanical). Perform routine preventive maintenance to ensure that machines continue to run smoothly and efficiently. Respond promptly to maintenance requests from kitchen and catering teams. Diagnose faults and repair…
Safely transport food, beverages, and catering equipment to and from event locations or client sites. Ensure timely deliveries according to the daily schedule and event timelines. Maintain the cleanliness and good condition of the assigned vehicle. Conduct daily vehicle checks…
Key Responsibilities: Assist with day to day operations of the HR functions and duties. Process documentation and prepare reports relating to personnel activities (staffing, recruitment, training, grievances, performance evaluations, etc.). Assist in onboarding new employees, including preparing new hire packets,…
Prepare and cook a wide range of Arabic dishes. Ensure dishes are made according to authentic recipes and meet quality and presentation standards. Maintain consistency in taste, portioning, and hygiene. Ensure equipment and workstations are clean, well maintained, and compliant…
Lead and supervise day to day catering operations Oversee daily food preparation and service in school canteens or cafeterias. Ensure meals meet nutritional guidelines and accommodate dietary restrictions (allergies, religious considerations, etc.). Maintain cleanliness, hygiene, and food safety in all…
To supervise and managing the catering staff Overseeing the presentation of food to ensure it meets client requirements Coordination with clients to understand their catering needs and preferences and ensure customer satisfaction. Coordinating catering events, including managing staffs and timing,…
Provide exceptional service to clients, ensuring a high standard of hospitality Delegate tasks and responsibilities to junior staff during shifts to ensure smooth operations. Assist in setting up and maintaining the dining area, including arranging tables, chairs and linens. To…
Prepare, bake, and present a variety of breads, pastries, cakes, and desserts. Design and create new recipes based on customer preferences and seasonal trends. Ensure all baked goods meet quality, taste, and presentation standards. Maintain proper inventory of ingredients and…
• To monitor the team to serve food and beverages efficiently while adhering to portion control guidelines. • Ensure smooth and fast meal distribution to avoid delays. • To monitor tables cleanliness in the dining areas • Follow hygiene and…
• Set up and maintain the dining area, including arranging tables, chairs, and serving stations. • Serve food and beverages efficiently while adhering to portion control guidelines. • Ensure quick and efficient meal distribution to avoid delays. • To follow…
Key Responsibilities: • Assist with day to day operations of the HR functions and duties. • Process documentation and prepare reports relating to personnel activities (staffing, recruitment, training, grievances, performance evaluations, etc.). • Assist in onboarding new employees, including preparing…
• Supervise the set up, execution, and breakdown of all banquets and events, ensuring smooth operations and adherence to client specifications. • Coordinate with the banquet team to ensure timely and efficient service delivery for all food and beverage requirements.…