About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
Job Summary: The Branch Supervisor is responsible for overseeing the daily operations of the restaurant, ensuring high standards of food quality, service,…
Summary About Hyatt Regency Oryx Doha: Welcome to Hyatt Regency! One of Hyatt's very first brands of hotels and resorts, Hyatt Regency…
cuisine: Cold Kitchen. Confectionery Qualifications (Any of these degrees): 1. Bachelor of in Hospitality Management 2. Bachelor's degree in business management. 3.…
Job Description:START YOUR JOURNEY WITH USJW Marriott Marquis Hotel Dubai welcomes you to the heart of the city\'s lively downtown district with…
Company DescriptionTWINE, Dubai World Trade Centre is looking for Restaurant Manager for the Mediterranean Restaurant who will oversee all aspects of the…
Job Description:JOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with…
ABOUT THE COMPANY AZADEA Group is a premier lifestyle retail company that owns and operates more than 40 leading international franchise concepts…
Restaurant Manager Requirements: Proven experience as a Restaurant Manager or similar role. Strong understanding of restaurant operations and customer service. Excellent leadership…
Job Description:JOB SUMMARYFunctions as the strategic business leader of the property\'s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where…
Are you an enthusiastic, customer service focused person who loves going above and beyond the needs of a guest? Do you have…
Company Description Contemporary, relaxed, and imaginative. Be it a leisurely family break or a romantic escape, AVANI Hotels & Resorts provides the…
Company Description The Iconic Rixos Gulf Hotel Doha introduces a unique lifestyle and luxurious Services and products, Rixos warm hospitality, the vibrant…
Job Description:JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works…
Job Description:JOB SUMMARYResponsible for all front office functions and staff. Areas of responsibility include Bell Staff, Switchboard Operations, Guest Services/Front Desk and…
Job Summary: MADO Restaurant, a renowned Turkish cuisine establishment, is seeking an experienced and dynamic Branch Supervisor to oversee the daily operations…
Company Description"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
Our client is a company specialized in the restaurant industry and is looking for Junior Executive Chef.Job Description: Plan and direct food…
Job Description:JOB SUMMARYResponsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains standards,…
Responsible for the daily shift operations of Housekeeping, Recreation/Health Club and, if applicable, Laundry. Directs and works with employees to verify property…