We are seeking a talented and experienced Sous Chef to join our team Responsibilities: Assist the Head Chef in daily kitchen operations.…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Demi Chef De Partie - Crepes Calling all creative chefs! We're looking for a Demi Chef De Partie (Crepes) to bring flavor…
Key Responsibilities: Successfully manage the Galley team during operational activities as directed by the Executive Chef. Supervise food product delivery in the…
Company DescriptionNovotel, ibis & Adagio Fujairah hotels are located a few minutes away from the city\'s landmarks and shopping malls that is…
Company DescriptionRixos Marina Abu Dhabi is a luxurious hospitality establishment that seamlessly combines modern elegance with world class amenities. Nestled in the…
POSITIONKitchen Assistant Commis ChefLOCATIONAbu Dhabi UAE The Client will arrange the work visa and relocation if not localPURPOSE OF THE POSITIONThe Kitchen…
Head Chef Reporting to: Supervisor Job Location: Riyadh, KSA About the Job: The Head Chef oversees all kitchen operations, ensuring high quality…
Job SummaryAn exciting role has arisen for a talented Junior Sous Chef to join the Pierchic Restaurant culinary team. The Main purpose…
Executive Chef : Education Sector, UAE We have been retained by this well:established Contract Caterer to find them an experienced and very…
Experienced in chocolate tempering and molding Eager to learn all aspects of chocolate and pastry making. Passionate and enthusiastic to work in…
Executive Chef : Trendy Asian Concept (M/F) Contemporary, festive, trendy, volume and high:end restaurant Salary: up to US 4500 net per month…
Prepare a variety of baked goods including breads, rolls, and cakes. Maintain cleanliness and hygiene in the kitchen and baking areas. Follow…
Company Description A luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and…
Support Pastry Chefs daily tasks. Focus on baking and producing goods in bulk. Perform cooking, cleaning, stocking of raw materials and ingredients,…
Company Description A luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and…
Big Mamma is a French restaurant group with a passion for Italian cuisine, founded by Victor Lugger and Tigrane Seydoux. Over the…
Company Description Your team and working environment: Make the most of now. If there is something, we are very proud of at…
Chef de Partie (Station Chef) Job Overview: A Chef de Partie is in charge of a specific section in the kitchen (e.g.,…
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…