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demi chef jobs
Jobs 1841 - 1860 of 10223
  • SOUS CHEF MADO UAE Years Dubai Jul 28, 2026

    SOUS CHEF Reports To: Head Chef Supervises: CDPs, DCDPs, Commis Chefs Summary: The Sous Chef (meaning "Under Chef" in French) is the…

  • Commis Chef Genatsvale Bistro Years Dubai Jul 28, 2026

    Commis Chef Position: Commis Chef Department: Kitchen / Culinary Reports to: Sous Chef / Head Chef Objective: We are looking for an…

  • Pizza Chef Fritz Years Abu Dhabi, AZ, AE Jul 28, 2026

    We are a new and exciting business launching in Abu Dhabi and the UAE, dedicated to bringing authentic Sicilian pizza to the…

  • Sushi Chef Convivial Management Consultancies Years Abu Dhabi, AZ, AE Jul 28, 2026

    Required Sushi Chef Job Location Abu Dhabi Salary between 3000 4000 Visa + Insurance by company No Accommodation No Transportation Should be…

  • Bakery / Pastry Chef The Act Hotel Years United Arab Emirates Jul 28, 2026

    Qualifications: Proven experience as a Pastry Chef or Pastry Cook. Strong knowledge of pastry arts, chocolate work, and dessert presentation. Creativity and…

  • Commis Chef Job location : Dubai, UAE Job Details : Prior experience in a similar role (pre opening experience is a big…

  • Pastry Chef G G K 360 MANAGEMENT Years Al-Ayn, AZ, AE Jul 28, 2026

    Key Responsibilities Pastry Production & Creativity Plan, prepare, and produce a wide variety of pastries, desserts, cakes, breads, and other baked goods.…

  • We are seeking a talented and experienced North Indian Chef with a strong command of Mughlai cuisine to join our culinary team.…

  • We are currently looking for a Chef De Partie for Pasty Section to join at a 4 Star Hotel in Dubai, United…

  • https://www.mncjobsgulf.com/company/fundamental-hospitality
    Sous Chef Italian Fundamental Hospitality Years Dubai Jul 28, 2026

    Fundamental Hospitality is looking to hire an experienced Sous Chef to join our team at Piatti by the Beach. What We Offer:…

  • Your future, our legacy Hotel One Palm at Jumeirah Dorchester Collection Division & Department Food & Beverage Kitchen Job Title Junior Sous…

  • https://www.mncjobsgulf.com/company/ennismore
    Chef De Cuisine Ennismore Years Ras al-Khaimah Jul 28, 2026

    Company Description Established in 2000 in Turkey, Rixos pioneers the 'ALL Inclusive, ALL Exclusive' concept, inviting guests to discover a world of…

  • https://www.mncjobsgulf.com/company/accor
    Commis Chef (Bakery) ACCOR Years Dubai Jul 28, 2026

    Company Description Commi Chef As a Commi Chef, you will be responsible for providing excellent guest service and maintain overall efficiency of…

  • https://www.mncjobsgulf.com/company/rixos-hotels
    Chef De Cuisine Rixos Hotels Years Ras al-Khaimah Jul 28, 2026

    Company Description Established in 2000 in Turkey, Rixos pioneers the 'ALL Inclusive, ALL Exclusive' concept, inviting guests to discover a world of…

  • Sous Chef - Roles & Responsibilities Assist the Head Chef in daily kitchen operations. Oversee food preparation and ensure high quality and…

  • Chef De Partie Millennium Plaza Downtown Dubai Years Dubai, DU, AE Jul 28, 2026

    As a Chef De Partie, you will be responsible for overseeing your section in the kitchen, ensuring the preparation and presentation of…

  • https://www.mncjobsgulf.com/company/rixos-hotels
    Chef de Partie Rixos Hotels Years Ras al-Khaimah Jul 28, 2026

    Company Description Established in 2000 in Turkey, Rixos pioneers the 'ALL Inclusive, ALL Exclusive' concept, inviting guests to discover a world of…

  • Chef de Partie, FZN by Bjorn Frantzen (18340) A part of Kerzner International, a global leader in luxury hospitality, Atlantis, The Palm…

  • Sous Chef Emperos DMCC Years Dubai, DU, AE Jul 28, 2026

    We are seeking a highly skilled and dynamic Sous Chef with extensive experience in the catering industry to join our team in…

  • https://www.mncjobsgulf.com/company/one-only-resorts
    Sous Chef "Emotions'' L'abysse One & Only Resorts Years Dubai, DU, AE Jul 28, 2026

    Sous Chef "Emotions'' L'abysse (18308) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth.…