The Club Abu Dhabi
Statement of Job To prepare and supervise designated area’s where members and guests will be swimming and/or relaxing in the water, so that users are in a safe protected environment. Ensure that the lifeguard is physically and mentally prepared to…
The Events & Banqueting Coordinator is responsible for the smooth planning, coordination, and execution of all events and banquets. This role ensures excellent service standards, attention to detail, and seamless communication between clients, the Events team, Food & Beverage, Culinary,…
Prepares and cook complete meals or individual dishes and foods Prepare and cook special meals for Members and Guests as instructed by Chef Helps in maintaining the cleanliness and organization of the Hot Kitchen Section May plan menus, determine size…
Statement of Job To prepare and supervise designated area’s where members and guests will be swimming and/or relaxing in the water, so that users are in a safe protected environment. Ensure that the lifeguard is physically and mentally prepared to…
Statement of Job The post holder is responsible for all culinary dishes that are prepared in the kitchen section; should be very organized and comfortable working in a high pressure environment. The post holder must be able to give orders…
· To ensure all the sound and light equipment are maintained and serviced every 6 months. Reports are to be sent to Deputy General Manager (OPS) · Full equipment inventories are to be given to the Deputy General Manager (OPS)…
Job Summary: The Clubs RYA Training Academy You will be appointed as the Chief Instructor for the Sailing Academy and will be responsible for overseeing the safe operation of the Academy activities. This includes the programming, scheduling, and provision of…
Statement of Job For Demi Chef De Partie the main duties and responsibilities of this role are to have a high standard of food preparation, attention to detail, portion control and minimal wastage. Assists senior chefs where required in recipe…
To prepare, cook and serve any food delegated as your responsibility ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times To adhere to The Club’s procedures with…
The post holder is responsible to clean the designated area that he / she has been assigned in line with the Housekeeping Standard Operating procedures. Your work will include but may not be limited to the following: To ensure that…
Statement of Job To prepare and supervise designated area’s where members and guests will be swimming and/or relaxing in the water, so that users are in a safe protected environment. Ensure that the lifeguard is physically and mentally prepared to…
Prepares and cook complete meals or individual dishes and foods Prepare and cook special meals for Members and Guests as instructed by Chef Helps in maintaining the cleanliness and organization of the Hot Kitchen Section May plan menus, determine size…
Statement of Job The Butcher will perform quality inspections, use meat grinders, knives, saws, and other tools to cut meat down into smaller portions, weigh, price, and package cuts, and ensure that displays and signage are attractive and eye catching.…
The post holder is responsible to clean the designated area that he / she has been assigned in line with the Housekeeping Standard Operating procedures. Your work will include but may not be limited to the following: To ensure that…
• Prepares and cook complete meals or individual dishes and foods • Prepare and cook special meals for Members and Guests as instructed by Chef • Helps in maintaining the cleanliness and organization of the Hot Kitchen Section • May…
• To prepare, cook and serve any food delegated as your responsibility ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times • To adhere to The Club’s…
• Prepares and cook complete meals or individual dishes and foods • Prepare and cook special meals for Members and Guests as instructed by Chef • Helps in maintaining the cleanliness and organization of the Hot Kitchen Section • May…
• To prepare, cook and serve any food delegated as your responsibility ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times • To adhere to The Club's…
Statement of Job The post holder is responsible for all culinary dishes that are prepared in the kitchen section; should be very organized and comfortable working in a high pressure environment. The post holder must be able to give orders…