Creneau Hospitality Group
Qualifications: Prior experience in food service or hospitality preferred. Good communication and interpersonal skills. Ability to work in a fast paced environment. Friendly, polite, and professional demeanor. Ability to stand for extended periods and carry trays.
Commis / Demi Chef de Partie / Chef de Partie Job Location : Dubai, UAE Requirements: Relevant experience in the hospitality/ F&B industry Immediate availability to join Willingness to work at either of the mentioned locations Only shortlisted candidates will…
Jr. Barista Cum Bartender Job Location : Dubai, UAE Requirements: Relevant experience in the hospitality/ F&B industry Immediate availability to join Willingness to work at either of the mentioned locations Only shortlisted candidates will be contacted.
Chef de Partie Position: Chef de Partie (Section Chef) Report to: Sous Chef & Head Chef Salary: AED 4,500 per month Joining: Immediate joiners are highly preferred. Job Overview: We are looking for a creative and reliable Chef de Partie…
Head Waiter Job Location : Dubai, UAE Requirements: Relevant experience in the hospitality/ F&B industry Immediate availability to join Willingness to work at either of the mentioned locations Only shortlisted candidates will be contacted.
Demi Chef de Partie Position: Demi Chef de Partie (Junior Section Chef) Report to: Chef de Partie & Sous Chef Salary: AED 4,000 per month Joining: Immediate joiners are highly preferred. Job Overview: We are seeking a skilled and passionate…
Head Waiter Job Overview: The Head Waiter is a pivotal front of house leadership role, acting as the bridge between the restaurant management and the service staff. This individual is responsible for the seamless execution of service, maintaining the highest…
Junior Waiter (also known as Busboy / Busser / Commis de Rang) Job Overview: The Junior Waiter is a support role fundamental to the smooth operation of the dining room. This entry level position is the backbone of the service…
Demi Chef de Partie / Chef de Partie Job Overview: The Chef de Partie (Line Cook/Section Chef) is a skilled cook who runs a specific section of the kitchen (e.g., sauté, grill, garnish, pastry). A Demi Chef de Partie is…
Waiter / Waitress Job Overview: The Waiter/Waitress is the primary point of contact for guests throughout their meal, directly responsible for delivering exceptional and personalized service. This role requires a blend of technical skill, product knowledge, and interpersonal charm to…
Qualifications & Requirements: High school diploma or equivalent Passion for coffee and customer service Prior experience in a similar role is a plus but not mandatory Good communication and interpersonal skills Ability to work in a fast paced environment Flexible…
Responsibilities: Prepare coffee, tea, and other beverages as per standard recipes Mix and serve alcoholic drinks as per guest orders Maintain cleanliness and hygiene of the bar area Handle cash and card transactions Engage with customers to enhance their experience…
Responsibilities: Receive dishes from the kitchen staff Deliver food to the appropriate tables promptly Ensure food presentation meets quality standards Communicate with the kitchen regarding special requests or issues Assist waitstaff with other duties as needed Maintain cleanliness in the…
Responsibilities: Greet and seat guests warmly Take accurate food and beverage orders Serve food and drinks efficiently Check on guests to ensure satisfaction Handle billing and payments Maintain cleanliness and hygiene in the service area Address guest inquiries and concerns…