Chef de Cuisine ZEST (6402)At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We…
HEAD CHEF (Chef de Cuisine) Reports To: Restaurant Owner / General Manager / Food & Beverage Director Supervises: Entire Kitchen Brigade Summary:…
Sous Chef Position: Sous Chef Department: Kitchen / Culinary Reports to: Head Chef / Executive Chef Objective: We are seeking a highly…
COMMIS CHEF (Baker/Pastry) Reports To: Pastry Chef / Chef de Partie (Pastry Station) Summary: This Commis Chef works specifically in the bakery…
Job Summary: The Demi Chef de Partie is responsible for assisting in the preparation, cooking, and presentation of high quality dishes in…
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
Company Description Established in 2000 in Turkey, Rixos pioneers the 'ALL Inclusive, ALL Exclusive' concept, inviting guests to discover a world of…
Assist other chefs in the establishment A commis chef typically assists the different station chefs who are also known as chef de…
Company Description Bienvenue a Couqley! Amidst the clinking of glasses, friends' laughter, and France's glorious flavors, forge cherished memories at this delightful…
Chef de cuisine Job description We are looking to recruit a creative and motivated chef de cuisine to join our talented kitchen…
Notre client est une société familiale de promotion immobilière spécialisée dans la conception et la réalisation de projets de très haut standing,…
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in…
Company Description"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…