Job Category: Hotel Food and Beverage Job Description: Do you see yourself as a Demi Chef de Partie Sirocco for Holiday Inn…
Required Sushi Chef Job Location Abu Dhabi Salary between 3000 4000 Visa + Insurance by company No Accommodation No Transportation Should be…
Commis Chef Job location : Dubai, UAE Job Details : Prior experience in a similar role (pre opening experience is a big…
SOUS CHEF Reports To: Head Chef Supervises: CDPs, DCDPs, Commis Chefs Summary: The Sous Chef (meaning "Under Chef" in French) is the…
Commis Chef Position: Commis Chef Department: Kitchen / Culinary Reports to: Sous Chef / Head Chef Objective: We are looking for an…
We are a new and exciting business launching in Abu Dhabi and the UAE, dedicated to bringing authentic Sicilian pizza to the…
ABOUT US The Arts Club Dubai is perfectly located in the heart of the DIFC, set over four floors and totaling 65,000…
We are seeking a talented and experienced North Indian Chef with a strong command of Mughlai cuisine to join our culinary team.…
Fundamental Hospitality is looking to hire an experienced Sous Chef to join our team at Piatti by the Beach. What We Offer:…
Your future, our legacy Hotel One Palm at Jumeirah Dorchester Collection Division & Department Food & Beverage Kitchen Job Title Junior Sous…
Company Description Established in 2000 in Turkey, Rixos pioneers the 'ALL Inclusive, ALL Exclusive' concept, inviting guests to discover a world of…
Company Description Commi Chef As a Commi Chef, you will be responsible for providing excellent guest service and maintain overall efficiency of…
Company Description Established in 2000 in Turkey, Rixos pioneers the 'ALL Inclusive, ALL Exclusive' concept, inviting guests to discover a world of…
Sous Chef - Roles & Responsibilities Assist the Head Chef in daily kitchen operations. Oversee food preparation and ensure high quality and…
As a Chef De Partie, you will be responsible for overseeing your section in the kitchen, ensuring the preparation and presentation of…
Company Description Established in 2000 in Turkey, Rixos pioneers the 'ALL Inclusive, ALL Exclusive' concept, inviting guests to discover a world of…
PURPOSE OF POSITION Supervise and oversee all bakery production operations, leading the team to deliver exceptional quality products while ensuring efficient operations,…
Chef de Partie, FZN by Bjorn Frantzen (18340) A part of Kerzner International, a global leader in luxury hospitality, Atlantis, The Palm…
We are seeking a highly skilled and dynamic Sous Chef with extensive experience in the catering industry to join our team in…
Sous Chef "Emotions'' L'abysse (18308) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth.…