Chef de Cuisine, Banquets, One & Only One Za'abeel (18071) At One&Only, we exist to create joy for our guests through anticipation,…
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
Company Description The iconic Queen Elizabeth II (QE2) is a historic gem and the only floating hotel in Dubai. The hotel features…
Company Description The iconic Queen Elizabeth II (QE2) is a historic gem and the only floating hotel in Dubai. The hotel features…
Job Summary: The Demi Chef de Partie the Sous Chef in daily kitchen operations, ensuring food preparation and presentation meet hotel standards.…
Job Summary Assist in any of the hotel's kitchens, contributing to the overall success of outlets, banquets, in accordance with the hotel's…
Job SummaryThe main purpose of this role will be to control the section for which responsible. Ensure smooth running of the section…
Preferably with International Cuisine experience especially Indian Cuisine Support the Executive Chef/Senior Sous Chef in the daily operation in Breakfast. Make sure…
Job Title: Chef (Korean & Vietnamese Cuisine) Department: Kitchen / Culinary Reports To: Executive Chef / Head Chef / Restaurant Manager Job…
Job Purpose: Assist in food preparation and basic cooking under the supervision of senior chefs, ensuring the highest standards of hygiene, food…
Demi Chef De Partie (16553) Rare Finds is a diverse collection of resorts celebrating the individuality and unique identity of a destination,…
We are currently seeking a skilled and passionate Sous Chef to join our team at a vibrant multi cuisine restaurant located in…
Commis Chef Culinary Preparation and Kitchen Support (QE2 Hotel Dubai) Role Purpose The Queen Elizabeth II (QE2) Hotel Dubai is seeking a…
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Assist the Executive Chef in overseeing kitchen operations and food preparation. Ensure high standards of food quality, safety, and hygiene. Manage kitchen…
From the very first opening of the St. Regis New York, St. Regis has stood as a symbol of uncompromising elegance and…
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
Support the Chef De Partie or Executive Sous Chef in the daily operation and work. Work according to the menu specifications by…