Job Overview: We are seeking an experienced Chef de Partie specializing in Filipino cuisine, currently based in the UAE, for a full…
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…
Maintains a high level of food quality as per culinary standards, whilst following Menus, Recipe formats and directions as outlined by Head…
General Information Country/Region United Arab Emirates Province/City Abu Dhabi Location Rosewood Abu Dhabi Department Food & Beverage Culinary Job Type Full time…
Qualifications: Proven experience as Sous Chef or similar role in hospitality industry. Excellent leadership and communication skills. Knowledge of culinary techniques and…
Summary Park Hyatt Doha is seeking a creative and detail oriented Junior Sous Chef - Pastry to join our culinary team. In…
Position Overview: We are seeking a highly skilled and experienced Head Chef, who is experienced with Mediterranean & Arabic Cuisine to lead…
Senior Chef de Partie Vendome (All day dining) 543316 Culinary / Kitchen Full time Emirates Palace Mandarin Oriental, Abu Dhabi Emirates Palace…
Job Description: We are seeking a talented and experienced Pastry Chef specializing in cakes, muffins, croissants, and donuts to join our dynamic…
Key Duties & Responsibilities: 1. Pastry & Dessert Production Oversee the preparation of all pastries, baked goods, and desserts with consistency and…
Company Description Being a Pullman Heartist means embodying and conveying the brand mindset through the values of commitment, adaptability and creativity. Join…
Senior Sous Chef Vendome (All day dining) 543317 Culinary / Kitchen Full time Emirates Palace Mandarin Oriental, Abu Dhabi Emirates Palace Mandarin…
Company Description Escape to Ras Al Khaimah for beach, desert, and mountain adventures. The northernmost emirate of the UAE, Ras Al Khaimah…
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Summary: The Chef de Partie (CDP) oversees a designated station in the kitchen, ensuring high quality food preparation, presentation, and timely…
Company Description Themes from the adventurer Ibn Battuta's travels influence the architecture and style of the property, with intricate design. This 5…
Job Summary: The Sous Chef assists the Executive Chef in overseeing daily kitchen operations, ensuring high quality food preparation, maintaining kitchen efficiency,…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental(R) brand. Shaped…