to join our kitchen team in Qatar. The ideal candidate should have strong knowledge of African cuisine and be able to prepare traditional dishes while maintaining high standards of hygiene and food quality.
Responsibilities:
Prepare and cook African dishes according to standard recipes
Ensure food quality, taste, and presentation meet company standards
Maintain cleanliness and hygiene in the kitchen
Follow food safety and sanitation regulations
Work efficiently in a fast-paced kitchen environment
Requirements:
Proven experience as an African Cook
Good knowledge of African cuisine
Experience in restaurant, hotel, or catering operations is an advantage
Ability to work under pressure
Immediate availability is preferred
Salary & Benefits:
Salary: To be discussed
Free accommodation and transportation (if applicable)
Job Type: Full-time
Application Question(s):
ARE YOU AFRICAN NATIONALITY?
DO YOU HAVE VALID VISA?
* CAN YOU PROVIDE NOC?
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