Restaurant General Manager
Dubai, United Arab Emirates
Job Description
To ensure that the monthly forecasted food and beverage revenue figures are achieved for the outlet.
To strictly adhere to the established operating expenses and that all costs are controlled for the outlet.
To participate in the formulation of the Annual Operating Budget in determining outlet projected revenues and expenses, operating equipment and FF&E requirements in line with the compilation of the Annual Business Plan.
To ensure that the pool and beach are managed efficiently according to the established concept statements.
To ensure that all operating standards are adhered to in order to achieve the level of service established in the Departmental Operations Manual.
To assign responsibilities to the two assistant manager in charge i.e beach and pool and to check their performance periodically.
To assist and coach in the operation and be visible during peak times.
To establish and strictly adhere to the par stocks for all operating equipment and supplies, to ensure that the outlet is adequately equipped.
To conduct and assist Stewarding Manager in monthly inventory checks on all operating equipment and supplies for the outlet.
To control the requisitioning, storage and careful use of all operating equipment and supplies for the outlet.
To strictly adhere to the established operating expenses and that all costs are controlled for the outlet.
To participate in the formulation of the Annual Operating Budget in determining outlet projected revenues and expenses, operating equipment and FF&E requirements in line with the compilation of the Annual Business Plan.
To ensure that the pool and beach are managed efficiently according to the established concept statements.
To ensure that all operating standards are adhered to in order to achieve the level of service established in the Departmental Operations Manual.
To assign responsibilities to the two assistant manager in charge i.e beach and pool and to check their performance periodically.
To assist and coach in the operation and be visible during peak times.
To establish and strictly adhere to the par stocks for all operating equipment and supplies, to ensure that the outlet is adequately equipped.
To conduct and assist Stewarding Manager in monthly inventory checks on all operating equipment and supplies for the outlet.
To control the requisitioning, storage and careful use of all operating equipment and supplies for the outlet.
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Job Detail
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Job IdJD1550951
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, United Arab Emirates
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EducationNot mentioned