Shaikh Al Shawarma

Job Summary: The Kitchen Supervisor is responsible for overseeing the daily operations of the kitchen, ensuring that food preparation, cooking, and presentation meet the highest standards of quality and consistency. This role involves supervising kitchen staff, managing inventory, and maintaining…

Key Responsibilities: Food Preparation Assistance: Assist chefs and cooks with basic food prep tasks, such as peeling, chopping, and slicing ingredients. Portion and wrap food items as directed. Store food items properly in refrigerators or dry storage areas. Cleaning and…

Greet customers warmly and provide a friendly and welcoming atmosphere. Assist customers with menu selections, answer questions about menu items, and provide recommendations as needed, ensure that customers receive accurate and timely service. Handle customer complaints or concerns promptly and…