Dusit
Job Description PRIMARY RESPONSIBILITIES: Assist in preparation of proposals, memoranda, reports and other correspondence needed for Events. Handle phone inquiries in the absence of Director of Events and Events Manager Maintain a par stock on supply of updated brochures, flyers…
Job Description PRIMARY RESPONSIBILITIES: Assist Director of Sales and Assistant Director of Sales to establish sales plan and budget to reflect the company’s and the hotel’s goals and objectives. Maintains and upgrades communication networks to ensure that the hotel is…
Job Description PRIMARY RESPONSIBILITIES Responsible for the job concerning all hotel staff included; o Ensure receiving of the require document such as personal requisition and promotion form. Hand to the management to sign for approval, record and keep in file…
Job Description PRIMARY RESPONSIBILITIES: Assisting F&B Manager in the assignment of work; training and supervision of a number of Room Service Waiters/Service Agents to insure prompt, pleasant, and efficient service to guests. Employees are responsible for the appearance and cleanliness…
Job Description JOB REQUIREMENT: Minimum of 1 year in hospitality business. Fresh graduate is welcome. Knowledgeable in hotel operations. Have good English communication skills both in written and spoken Pleasant personality with good communication and interpersonal skills INTERNSHIP DURATION: Minimum…
Job Description PRIMARY RESPONSIBILITIES: Assist Director of Sales and Assistant Director of Sales to establish sales plan and budget to reflect the company’s and the hotel’s goals and objectives. Maintains and upgrades communication networks to ensure that the hotel is…
Job Description PRIMARY RESPONSIBILITIES: Answers the call and explains about menu items, making recommendations upon request. Provides the explanation or clarification of the items on the menus to promote the revenue of the outlet. Serves food and beverage to guests…
Job Description PRIMARY RESPONSIBILITIES: Must be familiar with Excel, Microsoft Word and Inventory Control System. Supervise food & beverage store keeper. Ensure that security of food & beverage stores under supervision is adequate and regularly checked. Make ocular inspection of…
Job Description PRIMARY RESPONSIBILITIES Establishes a high degree to excellence in the Housekeeping Department to all assigned areas of the Hotel. To be specifically concerned with Room Attendants, Floor Supervisors, Public Area Supervisors, Public Area Attendants and Linen Room. In…
Job Description PRIMARY RESPONSIBILITIES: Working as a commis chef involves learning a lot of different skills in a short amount of time and then practicing those skills by implementing them in actual tasks throughout the kitchen. Performs basic tasks of…
Job Description PRIMARY RESPONSIBILITIES: 1. Report for duty at the Fitness on time and in full uniform, keeping smart and well groomed at all times and maintain a friendly and cheerful attitude. 2. Carries out fitness assessments, consultations and inductions…
Job Description PRIMARY RESPONSIBILITIES: Attends daily morning sales meeting. Calls local agents, companies, organizations and airlines. Contacts clients and develop business leads. Documents all contacts with clients. Submits call reports on daily basis. Forwards relevant confirmation to clients on any…
Job Description PRIMARY RESPONSIBILITIES: Reports to the General Manager. Report the effectiveness and suitability of the Food Safety Management System (FSMS) to the General Manager for review to facilitate improvement of the system. Organize and coordinate the work of the…
Job Description Maintains complete knowledge and comply with all hotel and departmental standards, policies and procedures. Processes all reservation requests, changes, and cancellations according to the standards. Observes proper telephone manners at all times. Maintains complete, accurate and timely information…
Job Description PRIMARY RESPONSIBILITIES: Prepares, cooks and serves any food delegated as your responsibility ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times. Prepares appetizers plus meat…
Job Description PRIMARY RESPONSIBILITIES: Working as a commis chef involves learning a lot of different skills in a short amount of time and then practicing those skills by implementing them in actual tasks throughout the kitchen. Able to gracefully receive…
Job Description PRIMARY RESPONSIBILITIES: Responsible for the preparation of all dishes that are prepared in their section. Monitors to ensure food quality, presentation and safety standards are being adhered to. Responsible for proper storage, labeling and use of all food…
Job Description PRIMARY RESPONSIBILITIES: 1. Controls and monitors the usage of the training Budget. 2. Analyzes training needs of the hotel based on guest questionnaires and the comments from our Executives, Managers. 3. Organizes language classes, especially English for guest…
Job Description PRIMARY RESPONSIBILITIES: Follows policy and practice established by the sales and marketing, corporate sales & marketing and the hotels’ goals and objectives. Advises management of sales effort progress and bookings. Follows, reviews, and advise the superior of ways…
Job Description PRIMARY RESPONSIBILITIES Responsible for the job concerning all hotel staff included; o Ensure receiving of the require document such as personal requisition and promotion form. Hand to the management to sign for approval, record and keep in file…
Job Description PRIMARY RESPONSIBILITIES: Responsible for maintaining the aesthetic appearance of the property. Painting and polishing walls, floors, and other surfaces to ensure they are always clean and presentable. Working closely with other members of the engineering team to identify…
Job Description PRIMARY RESPONSIBILITIES Maintain the highest standards when handling guest laundry/dry cleaning to ensure customer satisfaction. Ensure that working environment complies with the maximum standard of safety. Evaluate performance of department personnel. Give Cross Training to improve the productivity…
Job Description PRIMARY RESPONSIBILITIES Opens and closes the doors for guests of the hotel. Greets arriving and departing guests using the Dusit Standard of greeting. Call the attention of the Bell Service Agent to unload the luggage from the car…
Job Description PRIMARY RESPONSIBILITIES 1. To have a complete operational knowledge of the Hotel including the geographical layout, facilities and operation times of outlets. 2. To supervise the day to day running of the Department. 3. Prepare weekly Duty Roster…