Restaurant Supervisor
Fujairah, United Arab Emirates
Job Description
We are looking for an experienced Restaurants Supervisor to handle our restaurant located in fujairah, the restaurants cuisine is italian, so an experience in Italian restaurants is a plus. Key Responsibilities: Leadership: Lead by example and provide guidance to our restaurant staff, ensuring exceptional service to our guests. Training & Development: Train new hires, provide continuous learning opportunities for existing staff, and oversee their performance. Operational Management: Oversee the dining area, supervise food and beverage service, and ensure adherence to quality and safety standards. Inventory & Procurement: Assist in inventory control and ensure efficient use of resources. Order necessary supplies and manage relationships with vendors. Scheduling: Create staff schedules, ensuring adequate staffing at all times, and manage requests for time off. Compliance: Ensure the restaurant adheres to all local, state, and federal regulations, including health and safety guidelines. Qualifications:
- Car Driving License is Big Plus
- Proven experience as a Restaurant Supervisor or similar role in the hospitality industry.
- Strong understanding of restaurant operations.
- Exceptional communication and interpersonal skills.
- Leadership abilities with a focus on staff development and team building.
- Knowledge of Point of Sale (POS) systems.
- Restaurant Supervisor: 2 years (Preferred)
- Italian Restaurant: 1 year (Preferred)
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Job Detail
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Job IdJD1622608
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationFujairah, United Arab Emirates
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EducationNot mentioned