Restaurant Supervisor

Dubai, United Arab Emirates

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Description

Job Summary: Looking for a Restaurant Supervisor in Dubai, United Arab Emirates (UAE)

Job Key Details:

Manage the restaurant staff's work schedules
Carry out regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained
Monitor the restaurant's cash flow and settling outstanding bills
Assess customer surveys to develop and implement ways to improve customer service
Resolve customer complaints in a professional way
Monitor inventory and make sure all food supplies and other restaurant essentials are adequately stocked
Undertake any other duty as assigned

Job Qualifications and Experience

The applicant must have a relevant Degree/Diploma
At least 2+ years of experience in the hospitality industry, preferably in the food and Beverage section working as a supervisor
Must be reliable and able to multitask
Must have proper knowledge of food and beverage service
Good leadership and supervisory skills
Any nationality can apply

Application Procedure:

All qualified candidates are encouraged to upload their recently updated CVs

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