- must have experience for the same position for at least 3 years - Can manage restaurant staff's work schedules - must be strict in conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained - must monitor inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked - must have strong management skills - can communicate well with customers Job Type: Full-time Salary: From AED3,000.00 per month
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