Restaurant Supervisor

Ajman, United Arab Emirates

Job Description

Restaurant Supervisor Responsibilities:
  • Screening, interviewing, hiring, and training restaurant staff.
  • Managing restaurant staff\'s work schedules.
  • Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
  • Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
  • Checking in on dining customers to enquire about food quality and service.
  • Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
  • Monitoring the restaurant\xe2\x80\x99s cash flow and settling outstanding bills.
  • Resolving customer complaints in a professional manner.
Restaurant Supervisor Requirements:
  • High school diploma.
  • Proven experience working as a restaurant supervisor in hotel.
  • The ability to work in a fast-paced environment.
  • The ability to stand for extended periods.
  • Strong management skills.
  • Excellent organizational skills.
  • Effective communication skills.
  • Exceptional customer service skills.
Candidate must be present in UAE and ready to join IMMEDIATELY. Job Type: Full-time Salary: Up to AED3,000.00 per month Ability to commute/relocate:
  • Ajman: Reliably commute or willing to relocate with an employer-provided relocation package (Required)
Application Deadline: 30/04/2023

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Job Detail

  • Job Id
    JD1534366
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Ajman, United Arab Emirates
  • Education
    Not mentioned