We are seeking a dedicated Restaurant Manager to oversee our dining establishment. The ideal candidate will have a passion for the food industry and possess strong leadership skills to drive the restaurant's success.
Duties
Manage daily restaurant operations, including customer service, staff supervision, and inventory control
Ensure high-quality food preparation and service standards are maintained
Implement and uphold food safety regulations and cleanliness protocols
Train, and mentor restaurant staff
Collaborate with the kitchen management team to optimize efficiency and productivity
Foster a positive work environment through effective team management
Qualifications
Proven experience in restaurant management, preferably in casual dining settings
Strong knowledge of food preparation techniques and industry trends
Proficiency in team management and staff development
Familiarity with food safety standards and regulations
Job Type: Full-time
Pay: AED10,000.00 - AED12,000.00 per month
Beware of fraud agents! do not pay money to get a job
MNCJobsGulf.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.