We are looking for a young, energetic, and well-presentable
Restaurant Manager
with experience in managing restaurant or hotel operations. The ideal candidate must have strong leadership, communication skills, and hands-on operational knowledge.
Responsibilities:
Manage daily restaurant operations (Front & Back of House)
Prepare and manage staff schedules
Coordinate with the kitchen team for menu planning and updates
Maintain hygiene, health, and safety standards
Deliver excellent customer service and handle complaints professionally
Monitor inventory, stock levels, and vendor coordination
Evaluate staff performance and provide training
Develop and implement strategies to improve sales and customer experience
Prepare weekly, monthly, and annual performance reports
Support and enforce company policies and procedures
Assist in local marketing, promotions, and events
Requirements:
Minimum 2-3 years of experience in a similar role
Age up to 35 years
Strong communication skills in
English and Hindi
Leadership, organizational, and team management skills
Passion for hospitality and customer service
Currently in Dubai or available for immediate joining
What We Offer:
Opportunity to grow within a leading restaurant brand
Supportive work environment
Competitive salary and benefits
Candidates currently in the UAE are encouraged to apply.
Email:
hr@valuemanage.ae
WhatsApp:
+971 54 791 6170
Job Types: Full-time, Permanent
Pay: AED4,000.00 - AED5,000.00 per month
Experience:
Restaurant Manager: 2 years (Required)
Language:
Hindi & English (Required)
Work Location: In person
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