Restaurant Manager

Dubai, DU, AE, United Arab Emirates

Job Description

We are looking for a Restaurant Manager with a solid experience in Italian restaurant to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.

Responsibilities:



Oversee day-to-day front- and back-of-house operations.

Lead, train, and support staff to maintain high service standards.

Create and manage weekly staff schedules.

Monitor inventory levels and coordinate with suppliers.

Handle guest feedback and resolve issues professionally.

Ensure compliance with food safety and labor regulations.

Collaborate with ownership or senior leadership on restaurant goals and initiatives.

Track and analyze key performance metrics (sales, labor costs, etc.).

Help create a positive, inclusive, and efficient work environment.

Requirements and skills:



Proven work experience as a Restaurant Manager.

Proven customer service experience as a manager

Familiarity with restaurant management software.

Strong leadership, motivational and people skills.

Acute financial management skills.

BSc degree in Business Administration; hospitality management or culinary schooling is a plus.

Job Type: Full-time

Pay: AED8,000.00 - AED9,000.00 per month

Experience:

Italian Restaurant: 3 years (Required)
Language:

English (Required) * Italian (Preferred)

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Job Detail

  • Job Id
    JD2063426
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Dubai, DU, AE, United Arab Emirates
  • Education
    Not mentioned