Job Description

We are seeking a highly skilled and certified Internal Auditor with specialized expertise in F&B Industry. In this role, you will be responsible for Financial and Operational Audits, Internal Control and Risk Management, Compliance and Governance, Reporting and Follow-Up, Advisory and Continuous Improvement of department.

Must have F&B Experience

Responsibilities:

Conduct regular financial and operational audits across all branches, central kitchen, and head office. Review accuracy of daily sales reports, POS data, cash receipts, discounts, voids, and refunds. Verify that all cash and card transactions are reconciled to bank deposits and accounting records. Audit accounts payable and supplier transactions to ensure proper documentation and approvals. Ensure proper accounting and documentation for inter-branch transactions. Review procurement processes and vendor selection to confirm compliance with company policies. Evaluate inventory management procedures, including raw material purchases, wastage, transfers, and cost of goods sold. Verify payroll records, staff attendance, and overtime calculations. Assess adequacy and effectiveness of existing internal control systems and recommend improvements. Develop and update risk-based internal audit plans covering key financial and operational areas. Review branch-level segregation of duties to mitigate risks of fraud, theft, or misappropriation. Ensure compliance with UAE VAT Law, Corporate Tax Law, and other regulatory requirements. Review statutory records, trade licenses, food safety permits, and other regulatory documents for validity. Prepare internal audit reports with findings, risk ratings, and actionable recommendations. Present audit results to management and discuss key control gaps and operational inefficiencies. Participate in due diligence reviews for new restaurant locations or expansions. Support management in preparing audit-related documentation for banks, investors, or regulatory bodies.

Qualifications, Skills, and Competencies

Bachelor's degree in Accounting or Finance Professional certification preferred: CPA, CIA, or equivalent. Minimum 5 years of relevant audit experience, preferably in F&B. Strong familiarity with restaurant operations, POS systems, and inventory management. Proficiency in MS Excel, accounting software, and POS data analysis tools. Strong knowledge of accounting principles, internal control frameworks, auditing standards, and UAE tax and regulatory environment Ability to work independently and handle multiple audit assignments. High level of integrity, professionalism, and confidentiality.
Job Type: Full-time

Pay: AED6,000.00 - AED8,000.00 per month