Head Pastry Chef
United Arab Emirates, United Arab Emirates
Job Description
Qualifications:
Degree or Diploma in Culinary Arts, Baking & Pastry, or related field
3-5 years of experience in pastry preparation, baking, or confectionery production
Strong knowledge of pastry techniques, kitchen operations, and food safety standards
Skills Required:
Strong creativity and technical pastry expertise
Leadership and team management abilities
Time management and organizational skills
Knowledge of modern and classic pastry techniques
Ability to work under pressure in a fast-paced kitchen
Attention to detail with exceptional presentation skills
Skills Required
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Job Detail
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Job IdJD2165352
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationUnited Arab Emirates, United Arab Emirates
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EducationNot mentioned