Qualifications: Diploma or Degree in Culinary Arts / Baking & Pastry (preferred but not mandatory) 0 2 years of experience in pastry, baking, or kitchen operations Basic knowledge of pastry techniques and dessert preparation Skills Required: Basic pastry skills and…
Qualifications: Degree or Diploma in Culinary Arts, Baking & Pastry, or related field 3 5 years of experience in pastry preparation, baking, or confectionery production Strong knowledge of pastry techniques, kitchen operations, and food safety standards Skills Required: Strong creativity…
Requirements: Minimum 2 years of experience in pastry and baking Strong knowledge of pastry arts, baking techniques, and presentation Ability to create innovative dessert recipes Ready to join immediately Excellent organizational and time management skills