We are seeking an experienced Food & Beverage Manager with a strong background in
luxury hospitality
to lead and oversee all food and beverage operations. The ideal candidate will be service-driven, detail-oriented, and experienced in delivering exceptional guest experiences in high-end environments.
Key Responsibilities:
Manage and oversee daily F&B operations across luxury outlets
Ensure the highest standards of service, presentation, and guest experience
Implement and maintain luxury service standards and SOPs
Lead, train, and motivate F&B teams to deliver exceptional service
Monitor budgets, cost control, inventory, and procurement
Ensure food quality, consistency, and compliance with hygiene standards
Handle VIP guests, feedback, and service recovery professionally
Coordinate closely with kitchen, bar, and other departments
Ensure compliance with health, safety, and regulatory requirements
Requirements:
Proven experience as a Food & Beverage Manager in
luxury hotels or high-end hospitality establishments
Strong leadership, communication, and people management skills
In-depth knowledge of luxury service standards and guest engagement
Experience with budgeting, costing, and operational controls
Ability to work flexible hours, including weekends and holidays
Degree or certification in Hospitality Management is preferred
Job Types: Full-time, Permanent
Experience:
F&B Manager : 5 years (Required)
luxury hospitality : 8 years (Required)
Location:
* Doha (Required)
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