Job Description

Job Opportunity: Bakery DCDP - French & Italian Restaurant | Dubai, UAE

Join a premium bakery cafe dedicated to high-end French & Italian pastries, desserts, and artisan bakery creations. We are looking for a passionate, skilled Pastry Chef ready to elevate our dessert kitchen with creativity and quality.

Location: Dubai, UAE

Industry: Premium Bakery / Cafe

Salary: AED 2,500-3,000/month (based on experience)

Apply: hr@meridiantradelinksuae.com | ??+971 50 663 0283??

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Key Responsibilities:

-Prepare and present fresh, creative, visually appealing pastries, desserts, cakes, and bakery items.

- Innovate new menu concepts and seasonal dessert collections aligned with market trends.

- Specialize in French & Italian pastries (croissants, eclairs, mille-feuille, cannoli, tiramisu, panna cotta, etc.).

- Maintain high standards of hygiene, food quality, and presentation.

- Monitor stock, manage ordering, and minimize wastage.

- Guide junior pastry team members and ensure smooth daily operations.

- Collaborate with management on menu planning and costing.

- Follow all food safety and HACCP guidelines.

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Requirements:

- 4-6 years in a similar role within high-end pastry kitchens or fine dining restaurants.

- Expertise in French & Italian pastry techniques.

- Strong creative and presentation skills, aligned with global dessert trends.

- Ability to work independently and lead a small pastry team.

- Knowledge of artisan bakery.

- Flexible, detail-oriented, and passionate about continuous learning.

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Ready to bring your pastry artistry to life?

Send your CV and portfolio to hr@meridiantradelinksuae.com or WhatsApp us at ??+971 50 663 0283?? to discuss further.

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Job Types: Full-time, Permanent

Pay: AED 2,800 - AED 3,000 per month

Experience:

Bakery & Pastry: 3-5 years (Preferred)

Job Types: Full-time, Permanent

Pay: AED2,500.00 - AED3,000.00 per month