1st Commis Pastry
Job Description
Job Summary:
We are seeking a passionate and skilled 1st Commis Pastry Chef to join our boutique pastry kitchen. The ideal candidate will have at least 2 years of experience working with high-end pastries and desserts, and a strong eye for detail and creativity.
Key Responsibilities:
- Assist in the preparation and presentation of premium desserts, cakes, and pastries
- Support daily production of items such as tarts, eclairs, macarons, and cookies
- Maintain consistency in portioning and presentation according to brand standards
- Follow hygiene and food safety protocols at all times
- Ensure workstations and tools are cleaned and maintained properly
- Communicate effectively with team members to ensure smooth operations
- Suggest new ideas or seasonal product improvements to the Head Chef
Requirements:
- Minimum 2 years of pastry kitchen experience (preferably in boutique or fine dining)
- Knowledge of modern and classic pastry techniques
- Strong attention to detail and presentation
- Team player with a positive attitude
- Basic understanding of stock and ingredient handling
- Willingness to learn and grow in a creative pastry environment
Job Types: Full-time, Permanent
Pay: AED3,000.00 per month
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Job Detail
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Job IdJD2117932
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, DU, AE, United Arab Emirates
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EducationNot mentioned