Fly Cafe LLC

Core responsibilities Kitchen leadership: Manage, train, and lead the kitchen staff, ensuring a high performing and motivated team. Menu development: Create new and innovative burger recipes, from initial idea to adding them to the final menu. Quality control: Ensure all…

Leadership and training Train and mentor new and existing baristas on techniques, recipes, and customer service standards. Manage shift schedules to ensure adequate staffing. Supervise baristas, assign tasks, and foster a positive team environment. Provide ongoing staff training and motivation…