We are seeking a highly organized and detail-oriented
Warehouse Manager
to lead our
Food & Beverage logistics operations
. This role is responsible for the
end-to-end management of our warehouse facility
, ensuring all products--from
ambient to deep-frozen
--are handled, stored, and distributed in full compliance with
UAE Food Safety regulations
.
As a key leader within the supply chain, the Warehouse Manager will ensure the
integrity of the food chain
, maintain
100% audit readiness
, and optimize inventory through strict
FEFO (First-Expired, First-Out)
practices while driving operational efficiency and team performance.
Key Responsibilities Operations & Logistics
Oversee all daily warehouse operations including
receiving, put-away, picking, packing, and dispatch
Ensure smooth coordination between warehouse, transport, procurement, and sales teams
Optimize warehouse layout and workflows to improve efficiency and reduce handling time
Cold Chain Management
Maintain strict control of
chilled and frozen temperature zones
Ensure zero cold-chain breakage during storage, handling, and transportation
Monitor temperature logs, alarms, and corrective actions
Inventory & Stock Control
Implement and enforce
FEFO inventory strategy
to minimize spoilage and maximize shelf life
Maintain accurate stock records and investigate discrepancies, damages, or shrinkage
Conduct cycle counts and full physical inventories
Compliance, Food Safety & Audits
Ensure continuous compliance with
Dubai Municipality, UAE Food Code, and Food Safety standards
Keep the facility
audit-ready
at all times for internal and external inspections
Enforce hygiene, sanitation, pest control, and safety SOPs
Team Leadership
Supervise, train, and mentor warehouse staff, supervisors, and operators
Plan manpower, shifts, and performance monitoring
Promote a culture of accountability, safety, and continuous improvement
Regulatory Updates & 2025 Standards
Oversee implementation and compliance with
Nutri-Mark labeling verification
Ensure all imported and distributed products meet
Unified UAE Food Code requirements
Systems & Reporting
Utilize
WMS / ERP systems (ODOO preferred)
to manage inventory and warehouse operations
Generate real-time reports on
stock accuracy, aging, expiry, and shrinkage
Provide data-driven insights to management for operational and cost improvements
Experience & Qualifications
Mandatory Requirements:
Minimum 3
-4 years of experience
in warehouse or logistics management within the
F&B industry
Proven experience handling
chilled and frozen food products
Strong working knowledge of
UAE Food Safety regulations and Dubai Municipality requirements
Hands-on experience implementing
FEFO and cold chain protocols
Technical Skills:
Proficiency in
WMS / ERP systems (ODOO or similar)
Strong reporting, inventory analysis, and documentation skills
Good understanding of supply chain, logistics, and cost control
Leadership & Competencies:
Strong people management and training skills
Excellent organizational and problem-solving abilities
High attention to detail with a proactive leadership mindset
Preferred Qualifications
Bachelor's degree or diploma in
Supply Chain, Logistics, or Operations Management
HACCP or Food Safety certification
Experience in UAE-based F&B distribution, import/export, or cold storage operations
Job Type: Full-time
Pay: AED6,000.00 - AED7,000.00 per month
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