Prepare and cook Indian tandoor dishes (naan, roti, kebabs, tikkas, etc.).
Manage tandoor temperature and cooking timing.
Marinate meats and prepare dough and sauces.
Ensure food quality, taste, and presentation.
Maintain kitchen cleanliness and hygiene standards.
Assist in menu planning and portion control.
Job Type: Full-time
Pay: AED2,400.00 - AED2,700.00 per month
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