Shawarma Cook
Job Description
Responsibilities:
Prepares and Marinate meats according to specified recipes and standard
Assembles shawarma skewers and ensure their quality and proper cooking
*Slice and serve shawarma according to the desired taste and quality standard
*Develop marinade recipes and introduce new touches to enhance flavors
Maintains cleanliness and organization of the work area in line with food safety and hygiene regulations
*Monitor the availability of raw materials and report any shortages to ensure work flow continuity
*Collaborate with the kitchen team to ensure smooth kitchen operations.
Qualifications:
Minimum 6 years of previous experience in preparing shawarma
*High - skill level in slicing, marinating and grilling shawarma professionally
Ability to work under pressure and meet deadlines
*Strong attention to quality, precision, and details
Valid and transferable residency (for applicants residing in UAE)
Benefits:
Competitive salary based on experience and skills
Housing Allowance
Comfortable work environment and opportunity for career growth.
To apply: send CV to angelopelaez51@gmail.com / 0555163485
Job Type: Full-time
Pay: AED2,500.00 - AED3,000.00 per month
Job Type: Full-time
Pay: AED2,500.00 - AED3,000.00 per month
Application Question(s):
How many years as a Shawarma Chef?
Language:
ENGLISH (Required)
Location:
* Abu Dhabi (Required)
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Job Detail
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Job IdJD2009027
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationAbu Dhabi, AZ, AE, United Arab Emirates
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EducationNot mentioned