Welcome and serve customers politely, ensuring a great dining experience.
Maintain knowledge of menu items, promotions, and store services.
Follow proper service steps (order taking, serving, billing).
Keep tables, workstations, and service areas clean and well-stocked.
Handle billing and payment transactions accurately.
Follow health, safety, and hygiene standards.
Work as a team with staff and communicate with supervisors for smooth operations.
Requirements:
1-3 years of experience in restaurants/cafes (preferred).
Strong customer service and communication skills (English required).
Basic cash handling and billing knowledge.
Ability to work under pressure and on feet for long hours.
Team player with a positive attitude and flexibility in shifts.
Job Types: Full-time, Permanent
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