Job Description

Company Description

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.

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Develop new and innovative concepts in Oriental menus


Participate in Menu Planning as appropriate


Supervise oriental kitchen operation and day to day activities


Direct and monitor preparation of all oriental dishes


Taste sauces (Arabic / Oriental) to ensure correct taste


Ensure that all Oriental Dishes are served in correct manner and waste avoided


Communicate on daily basis to Executive Chef all relevant information of operation


Consider Local requirement, Market Needs, New trends, Recipes and Food Costs


Inspect the set up of all kitchen work Stations


Aware of menu engineering techniques considering cost and variety


Review all requisitions for foods and supplies


Oversee the oriental food presentation on all buffets to meet the Hotel standards


Review and control of cost and waste


Ensure that CDP receive the right training and optimum guidance


Determine how food should be presented, and create decorative food displays


Review the schedule and follow the attendance of Oriental kitchen team


Assist in preparing manning guide and budget of the dep't


Estimate amounts and costs of required supplies


Prepares, cooks, serves oriental Appetizers, Savories, Salads and Sandwiches


Prepares, cooks, serves hot and cold sauces and all oriental dishes


Decorate and present portions and dishes with good garnishing techniques


Prepare and cook Oriental dishes appropriate to the hotel location and guest mix

Qualifications

Understanding of different culinary profiles and techniques Capable of following instructions without variation A desire to learn new flavors and techniques The capability to work safely, efficiently and neatly Willingness to work nights and weekends

Additional Information

Your team and working environment:

* Sofitel Shahd Al-Madinah boasts a landmark location in the center of Madinah, a short walk from the northern entrance of the Al-Masjid an-Nabawi. The property features 469 keys, including the most luxurious suite in Madinah, two- and three-bedroom suites, three dining outlets, an executive lounge, two meeting rooms and a fitness center with a gym, stand out as a beacon of modern luxury and French savoir-faire, blending the brand's unique sense of joie de vivre with the very best of the local.