Restaurant Supervisor
Dubai, DU, AE, United Arab Emirates
Job Description
The Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant to ensure smooth service, high-quality customer experiences, and efficient staff performance. This role involves supervising front-of-house staff, handling customer concerns, maintaining cleanliness and safety standards, and supporting the management team in achieving business goals.
ey Responsibilities:
Supervise and coordinate daily front-of-house operations. Ensure excellent customer service and resolve guest complaints promptly and professionally. Train, mentor, and support waitstaff and other team members. Monitor staff performance and provide feedback to improve productivity and service quality. Assist in scheduling shifts and managing labor costs. Ensure compliance with health, safety, and hygiene standards. Handle cash, POS transactions, and end-of-day reports. Support inventory control and ordering of supplies. Collaborate with kitchen staff to ensure timely and accurate food service. Uphold company policies and procedures.
Job Type: Full-time
Pay: AED3,000.00 - AED4,000.00 per month
Experience:
* supervisor: 2 years (Required)
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Job Detail
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Job IdJD2038394
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, DU, AE, United Arab Emirates
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EducationNot mentioned