Restaurant Manager
Sharjah, United Arab Emirates
Job Description
Sharjah, UAE Restaurant/Food Service
Responsibilities and Duties
Verbal & Written Communication, Organization, Time Management, Strategic Planning, Resourcefulness, Detail-Oriented, Become the Backbone for Successful Business, etc
.
Required Experience and Qualifications
Job Location: Sharjah, UAE
Job Type: Full-time
Gender: Any
Age Limit: Below 40 years
Salary: As per experience
- Hire, train, and supervise restaurant employees
- Create staff schedule to ensure appropriate staffing
- Track stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as necessary
- Take ownership of budgets and cost control methods to minimize expenses
- Address customer needs, comments, and complaints
- Adhere to and enforce employee compliance with health, safety, and sanitation standards
- Process payroll and maintain all relevant records
- Ensure all employees are working within outlined operating standards
- Report on financial performance, inventory, and personnel
Verbal & Written Communication, Organization, Time Management, Strategic Planning, Resourcefulness, Detail-Oriented, Become the Backbone for Successful Business, etc
.
Required Experience and Qualifications
- High school diploma or GED
- Previous restaurant experience
- Prior work as a manager or supervisor
- Success with customer service
- Training in food safety
- Experience with long shifts
- Financial literacy
- Ability to keep inventory organized
Job Location: Sharjah, UAE
Job Type: Full-time
Gender: Any
Age Limit: Below 40 years
Salary: As per experience
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Job Detail
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Job IdJD1538131
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSharjah, United Arab Emirates
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EducationNot mentioned