Job Description

3. Hiring Hospitality Staff for Restaurant in Oman Designation:-Restaurant Manager Note: candidates must have all genuine documents with current Salary Slip Food and accommodation will be provided by the company Salary@320 OMR + 30 FA Minimum 2-3Year's Exp as a Same Profile. Must have Degree / Diploma In Hotel Management. Responsibilities Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise shifts Appraise staff performance and provide feedback to improve productivity Estimate future needs for goods, kitchen utensils and cleaning products Ensure compliance with sanitation and safety regulations Manage restaurants good image and suggest ways to improve it Control operational costs and identify measures to cut waste Create detailed reports on weekly, monthly and annual revenues and expenses Promote the brand in the local community through word-of-mouth and restaurant events Recommend ways to reach a broader audience (e.g. discounts and social media ads) Employement Category: Employement Type: Full time Industry: Hotel / Restaurant Role Category: F&B Service Functional Area: Not Applicable Role/Responsibilies: Restaurant Manager Contact Details: Company: Justfly Overseas Location(s): Oman