POSITION SUMMARY Start Your Journey With Us From the very first opening of the St. Regis New York, St. Regis has stood as a symbol of uncompromising elegance and bespoke service. As the original house of luxury, St. Regis continues to redefine modern luxury through great service. The St. Regis Abu Dhabi merges authentic Arabian hospitality with more than a hundred years of bespoke St. Regis tradition. Crafted for modern connoisseurs who desire exceptional experiences, The St. Regis Abu Dhabi is the social epicenter for royalty, the discerning traveler and luminaries in the art of living. The hotel comprises of 283 fabulously appointed guest rooms including 55 suites, most of which have incredible views of both the Arabian Gulf and the city of Abu Dhabi, along with the breathtaking one of a kind Bridge suite between the two Nation Towers. The St. Regis is a part of the Marriott International, a constant growing and a leading global hospitality company, having the vision to be the World\'s Favorite Travel Company, with more than 7,000 properties in 131 countries and territories. The core of the hotel are our staff whom we address as \xe2\x80\x9cHosts\xe2\x80\x9d as they are the ultimate luxury ambassadors of our hotel, striving to provide exquisite stay to our guests and memorable experiences each day. Pursue your passion for a dynamic career and grow your expertise at the best address! We invite you to explore your career at The Abu Dhabi\xe2\x80\x99s finest urban resort, The St. Regis Abu Dhabi. Job Requirement: The Restaurant Concierge is responsible for handling reservations, inquiries and cancellations in an attentive, courteous and efficient manner with the highest level of hospitality and professionalism. Essential Functions:

• Answer all incoming calls and emails promptly, in an attentive, courteous and efficient manner. Answer guest inquiries about hotel services, facilities, discounts, promotions and hours of operation.
• Handle all special reservations including VIP reservations, group bookings and packages according to the hotel standards. Ensure all booking details communicated properly with relevant venues.
• Handle sensitive guest data according to the Hotel Policies with high level of confidentiality.
• Communicate, greet, meet, approach and escort the guest in polite, professional and engaging manner.
• Promote F&B venues, special events, and Loyalty Program and The St. Regis Hotel rituals generally.
• Cascade information about F&B promotions to other departments, distribute flyers and other marketing materials.
• Maintain Loyalty Program by posting points and working towards the enrollment goal and other required responsibilities.

QUALIFICATION STANDARDS Education: Bachelor degree required. Experience: Minimum six month of similar role or restaurant experience in the hotel industry. Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

The St. Regis brand first established luxury hospitality more than 110 years ago, with the opening of the St. Regis New York. From the moment John Jacob Astor IV opened the doors of his Beaux-Arts masterpiece on New York\xe2\x80\x99s Fifth Avenue, St. Regis has stood as a symbol of uncompromising elegance and bespoke service. Today, with more than 40 of the best addresses around the world, St. Regis is a place where trends are born, boundaries are broken and guests can simply live exquisite. We invite you to explore careers at St. Regis.