The Purchaser will be responsible for sourcing and purchasing raw materials, ingredients, packaging, and kitchen supplies required for daily kitchen operations. The role includes vendor sourcing, price negotiation, placing purchase orders, ensuring timely delivery, maintaining inventory levels, and ensuring quality, freshness, and food safety compliance.
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Purchase food ingredients, packaging, and kitchen consumables
Source and manage vendors for fresh and dry items
Negotiate prices and delivery terms
Ensure timely availability of stock and avoid shortages
Check quality, quantity, and expiry of received items
Maintain purchase records and coordinate with kitchen operations
Required Experience
Preferred Qualifications:
Experience in purchasing for kitchens, restaurants, or F&B operations
Knowledge of food ingredients and inventory management
* Good negotiation and communication skills
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