Job Description

We are hiring for the MEP Engineer - Fit-Out Projects (Food & Hospitality)

Job Summary:

We are seeking an experienced

MEP Engineer

with a strong background in the

food and hospitality industry

to manage and deliver MEP works for

fit-out projects

, including restaurants, cafes, central kitchens, and food courts. The role involves coordination, execution, and supervision of

mechanical, electrical, plumbing, and kitchen services

, ensuring compliance with authority regulations, food safety standards, and project timelines.

Key Responsibilities MEP Design & Coordination:

Review and coordinate

MEP drawings

for fit-out projects, including HVAC, electrical, plumbing, drainage, gas, and kitchen services. Coordinate with

architects, interior designers, kitchen consultants, and civil teams

to ensure seamless integration of MEP systems. Ensure MEP designs comply with

local authority requirements

(DEWA/ADDC, Civil Defense, Municipality, Food Control, etc.).

Site Execution & Supervision:

Supervise MEP installation works on site and ensure compliance with

approved drawings, specifications, and quality standards

. Monitor progress and resolve site issues related to

space constraints, clashes, and service routing

. Conduct inspections and ensure

proper installation of kitchen exhaust, fresh air, grease ducts, grease traps, LPG/gas systems

, and drainage.

Food & Kitchen Systems:

Oversee installation of

commercial kitchen MEP services

, including: Kitchen exhaust and fresh air systems Hood and ducting systems Grease traps and waste drainage LPG / Natural Gas systems Power and water supply for kitchen equipment Ensure compliance with

food safety, hygiene, and operational requirements

.

Testing, Commissioning & Approvals:

Plan and witness

testing and commissioning

of all MEP systems. Coordinate with authorities for

NOCs, inspections, and final approvals

. Prepare

as-built drawings, O&M manuals

, and handover documentation.

Project & Cost Control:

Coordinate with subcontractors and suppliers for timely material delivery and installation. Assist in

BOQ review, cost control, variations, and value engineering

. Ensure projects are completed within

budget, timeline, and quality expectations

.

Qualifications & Experience:

Bachelor's Degree in

Mechanical / Electrical / MEP Engineering

or equivalent.

2-5 years

of experience in

MEP works for fit-out projects

, preferably in

restaurants, cafes, kitchens, or hospitality projects

. Strong knowledge of

commercial kitchen MEP systems

. Experience working with

local authorities and approvals

is mandatory. Familiarity with

UAE codes and standards

.

Skills & Competencies:

Strong coordination and site management skills Ability to read and interpret

MEP/shop drawings

Knowledge of

AutoCAD

and basic MEP software Problem-solving and decision-making abilities Good communication and stakeholder management skills Ability to work under tight deadlines in a fast-paced fit-out environment

Preferred Attributes:

Experience in

restaurant chains or international food brands

Knowledge of

Civil Defense and Food Control approval processes

Immediate joiner or short notice period (if applicable)
Interested candidates can drop the resumes at

hr@maristohospitality.com.

Job Type: Full-time

Application Question(s):

What are your salary expectations? How many years of experience you have in Food industry? Are you an immediate joiner? * Do you have valid UAE Driving license?