Line Cook
New Cairo, Egypt
Job Description
Line Cook Responsibilities:
- Ensuring the preparation station and the kitchen are set up and stocked.
- Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
- Reporting to the executive chef and following instructions.
- Making sure food preparation and storage areas meet health and safety standards.
- Cleaning prep areas and taking care of leftovers.
- Stocking inventory and supplies.
- Cooking menu items with the support of the kitchen staff.
All customers are required to wear a mask , curbside pickup available , common surfaces are sanitized regularly , vaccination requirements Ability to commute/relocate:
- New Cairo: Reliably commute or planning to relocate before starting work (Required)
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Job Detail
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Job IdJD1423096
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationNew Cairo, Egypt
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EducationNot mentioned