Monitoring employee performance and providing feedback to help them improve their skills
Scheduling shifts, training new hires, and evaluating current staff members to ensure they are meeting company standards
Evaluating the condition of equipment and ordering supplies as needed
Working with management to develop new recipes and menu items that will appeal to customers
Making sure that all food preparation areas are clean and organized at all times
Ensuring that food is stored properly to prevent spoilage or contamination
Ensuring that all food handling regulations are followed to prevent food-borne illnesses
Monitoring the quality of the food being prepared by ensuring that it meets company standards
Maintaining inventory of all food items stored in the kitchen\xe2\x80\x99s pantry or refrigerators to ensure there is enough on hand for regular business operations
Job Type: Full-time Salary: AED3,500.00 - AED4,000.00 per month Ability to commute/relocate:
Abu Dhabi: Reliably commute or planning to relocate before starting work (Required)
Application Deadline: 20/04/2023
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