Junior Sous Chef Pastry
Ras al-Khaimah, United Arab Emirates
Job Description
I'm building my team for a one-of-a-kind pre-opening project in Ras Al Khaimah. This is an opportunity to be part of something new crafted from the ground up with a strong focus on locally sourced ingredients, creativity, and purposeful cooking.
Junior Sous Chef - Pastry
- Assist the Pastry Chef in planning, preparing, and presenting high-quality desserts and pastries.
- Supervise pastry team members and ensure consistency in taste, quality, and presentation.
- Oversee daily operations, maintain hygiene standards, and ensure kitchen compliance.
- Contribute to menu development and testing of new pastry recipes.
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Job Detail
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Job IdJD1982449
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationRas al-Khaimah, United Arab Emirates
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EducationNot mentioned