Job Description

Job Ref:

TAT1029

Branch:

Tattu Dubai

Location:

Tattu Dubai, Dubai Marina - Dubai - UAE

Salary/Benefits:

Competitive Salary

Contract type:

Contract

Hours:

Full Time

Posted date:

29/05/2025

Closing date:

01/07/2025

The Role:

Pastry Section Leadership:

Manage the pastry section, ensuring that all desserts and pastries are prepared to the highest standard.

Creative Vision:

Use your creativity to develop new and innovative desserts, pushing the boundaries of traditional pastry making while maintaining consistency and quality.

Operational Oversight:

Oversee the daily operations of the pastry section, ensuring that production schedules are met and all team members are properly trained.

Quality Control:

Maintain an exceptional level of quality and presentation in every dessert, ensuring the execution is flawless under high-pressure conditions.

Mentorship:

Provide guidance and mentorship to junior pastry chefs, encouraging their professional growth and assisting with skill development.

Health Safety Compliance:

Ensure all health and food safety regulations are strictly followed within the pastry section.

Health Happiness

Regular team sessions to promote team work and wellness Bespoke staff food menu designed by all our head chefs EAP scheme

Progression

Bespoke development journey's for all our team Development academies to support the progression and development of our team

Extras

Employee discount when dining at our Tattu restaurants After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine in any of our Tattu restaurants Employee of the month award Work Visa Medical Insurance Return tickets to home country (annually) * 2 days off weekly